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Fig Fondue

International foodie adventures in a less than equipped kitchen!

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Showing posts from January 7, 2012

January 07, 2012

Sirloin Steak with Red Wine Sauce and Nutty Buttered Brussels Sprouts

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January 07, 2012

Classic Cheese Fondue

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January 07, 2012

Cinnamon Pancakes with Raspberry Jam and Maple Syrup

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January 07, 2012

Buttered Baby Potatoes with Parsley

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