The parsley and chili powder add a very much needed flavour to make these supposedly boring pancakes. Very yummy.
|Ease of Cooking||Yummy Factor||Apprx. Cost|
3 tbsp all-purpose flour
1/2 pack spinach, chopped finely
1/2 cup curly parsley, chopped finely
1/4 tsp chili powder
1 tbsp olive oil
Salt and pepper to taste
In a medium bowl, mix together flour and eggs until smooth.
Stir in spinach and parsley. Season with salt and pepper to taste, add chili powder, and mix.
Heat olive oil in a skillet over medium heat.
Drop mixture into the oil, one tablespoon at a time and flatten into patties.
Cook until browned on both sides.