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Fig Fondue

International foodie adventures in a less than equipped kitchen!

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Showing posts from August 10, 2014

August 10, 2014

Mushroom and Thyme Bruscetta with Poached Egg

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August 10, 2014

5 Minute French Toast

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    Mushroom and Thyme Bruscetta with Poached Egg
    
    5 Minute French Toast

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